The plan today was to hang out in the air conditioning, read a book on the couch and catch up on the DVR.

But there was a food festival that lured me outdoors.

Normally picky about where I eat, I wouldn’t have gone near a food truck for a meal a few years ago.  Somehow a handful of food trucks have brought me over to the parked side.

With over 30 vendors at the festival, I definitely needed to pace myself, but I managed to indulge in some of my favorite food in New York City, from a truck or otherwise.

I started with Taim, the mobile outpost of the diminutive West Village eatery.

They make the tastiest falafel I’ve ever eaten.  Perfectly crispy, yet still tender and herbaceous inside, the falafel balls are accompanied by a cucumber tomato salad, pickled cabbage, hummus and tahini sauce.  Happiness in a pita.

The Strawberry-Raspberry-Thai Basil Smoothie isn’t bad either.  It was perfectly refreshing on this hot summer day.

Moving on to the line next door, Mexicue offered a delicious selection of tacos and sliders that marry two popular styles of cuisine:  Mexican food and barbeque.

Yes, please.

The special Elote taco – filled with roasted corn goodness that epitomizes summer – and the BBQ brisket slider made leaving my air conditioned apartment worth it.  Worth it twenty times over.

The Red Hook Lobster Pound offers classic seafood conjuring up warm beach days, even when you are stuck in the asphalt jungle.

The Connecticut style lobster roll, served warm with butter(!), is the order of today.

My stomach couldn’t take much more, but I had to save a little room for dessert.  The Coolhaus ice cream truck sent me to the edge of nirvana.

First you choose your cookie, then pair it with the ice cream of your choosing.

I chose the Maple Waffle White Chocolate Cookie and the Brown Butter with Candied Bacon Ice Cream.  Heaven.

Lucky for me, I ran into my friends Judy and Peter, who are fellow food lovers.  He chose the classic Chocolate Chip Cookie with Tahitian Vanilla Ice Cream; she had the Maple Waffle White Chocolate with the decadent Pistachio Truffle.

And now, I’m off to take a nap.

To find out where you can experience any of the delectable treats above, follow the vendors on Twitter for current locations:

Taim:  @TaimMobile

Mexicue: @Mexicue

Red Hook Lobster: @lobstertruckny

Coolhaus: @CoolHausNY

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